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Panama, Chiriquí Highlands
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Panama Geisha Coffee
Panama Geisha (aka Gesha coffee beans) is one of the most sought after speciality coffees in the world. These Panama Geisha coffee beans are grown at high altitude in Western Panama’s Chiriquí province, which is bordered by Costa Rica and the Pacific Ocean.
The Geisha coffee varietal was first discovered in Ethiopia in the 1930s and it only found its way to Panama three decades later. Panama Geisha coffee beans reached stardom in 2004, when it won an important competition and caught the attention of international experts, who consider Geisha coffee one of the best coffee beans in the world.
Try also the delicious Nicaragua Geisha and Costa Rica Geisha, the latest additions to our Geisha specialty coffee family!
Product Details
100% Panama Geisha coffee.
Origin / Species / Varietal: Chiriquí Province, Panama / Arabica coffee / Geisha;
Growing altitude: 1700-1780 meters.
Harvest period: January - April.
Processing method: Natural.
Cupping notes: Mango and mandarin flavor notes. Balanced and gently bright.
Creamy and silky mouthfeel. Bergamot-like finish. Floral, jasmine aroma.
Tasting Notes
MangoCreamySilkyBergamotFloralJasmine
64,99 €/ 100g
Buy from RoasterBean Details
Roast Level
Medium
Well-balanced, caramel sweetness, smooth finish
Process Method
natural
Fruity, sweet, and wine-like characteristics
Altitude
1,700 masl
Meters above sea level
Bag Size
100g
3.5 oz
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